The Nocellara del Belice olives are of the highest quality, and can be considered among the most sought after olives in the world. The climatic characteristics of the Sicilian territory make them excellent table olives, fleshy and with a light, aromatic and unforgettable taste.

The Nocellara del Belice olives are the flagship of Miccio's production, and the company is the market leader in this special fruit.

They are the Greek Chalkidiki green olives, processed according to the Castel Vetrano method in Sicily.